SFWBakChoklad farg 709x266
search

Sthlm Food & Wine knocks on the door

Meet some of this year’s exhibitors!

Sthlm Food & Wine proudly presents “Sthlm Food & Wine knocks on the door” – a three-part series where we visit some of this year’s exhibitors! They offer tips and inspiration on drinks, pralines, cheese and charcuterie. Come and join us!

Mustard & Cask

In our first episode, we knock on the door of Moestue & Cask who import beer, wine & spirits from around the world. They tell us what’s trendy in drinks right now and what you can drink with cheese, charcuterie and chocolate. They also reveal what their most expensive Bourbon costs (brace yourself)!

Chef Jungstedt

In our second episode, we knock on Chef Jungstedt’s door in their praline shop and chocolate workshop. Kalle presents a bunch of popular pralines and tips on how to enjoy chocolate in the best way.

Engelmann's

In our third and final episode, we knock on the door of our exhibitor Engelmanns. We talk cheese & charcuterie and learn how to build a lovely deli tray in the best way. Stay tuned!

Sök